2011 Crop Dehydrated vegetable of dry garlic flake

Dehydrated vegetable of dry garlic flake 1.Meterial:2011 new crop garlic 2.Moisture:6%max 3.Color: white 4. SO2: 30(max)

2011 Crop Dehydrated vegetable of dry garlic flake:

Producted from fresh,clean,harvested garlic,then peeled,washed,cut and dehytrated.

1.Garlic flake Original:normal white and pure white garlic from Shandong Province,China

2.Garlic flake Flavor:typical of garlic

3.Garlic flake Moisture:6%max

4.Garlic flake SO2:30ppm(max)

5.Garlic flake Salmonella:negative

6.Garlic flake Packing:

      inner packaging:20kg double-deck plastic  bag 

      outer packaging:carton or as per buyer's requirement

7.Shape:flakes

8.Color: White

 9. Garlic flake E.COLI:NEG

Thickness	1.8mm,
Appearance	Milk white, complete, bright and shine effect
Material	From ShanDong,high content of garlic oil, peppery
Selection	Without impurity,without black head and ulcer
Sifter	5×5mm
Bacteria	<4.0 *10000/cfu/g
E.Coli.	negative
SO2	<30ppm

 10.Salmonella:negative

11.packaging carton size:52 x 37 x 28.5cm

2011 Crop Dehydrated vegetable of dry garlic flake:

  

2011 Crop Dehydrated vegetable of dry garlic flake